Reviews

Press Telegram, November 12, 1999

”The chicken was irresistible, flawlessly grilled and so juicy.“

Los Angeles Times, October 28, 1999

”One of the best restaurants in Belmont Shore.“

”Open Sesame serves the best shawarma for miles.“

”Open Sesame food has it all, flavor, simplicity, a healthy lightness, in fact all the best qualities that we associate with good Mediterranean Food.“

O.C. Weekly, July 2001 — Debra Santelli

”Hummus is a hit at Open Sesame!“

”The Baba Ganoush alone will take command of your senses.“

Restaurant Spotlight

”Open Sesame the hottest restaurant in Belmont Shore!“

Grunion Gazette, November 22, 2001

”Chicken Tawook is tender and moist cooked perfectly and is extremely tasty.“

”Look no further for food prepared without additives or preservatives something out of the ordinary but well prepared and tasty.“

Los Angeles Times, December 23, 1999 — Max Jacobson  

”Food, Glorious Food!“

”The years and decades best restaurant dishes — Open Sesame makes the best version of Kibbi.“